Browsing All Posts filed under »gluten intolerance & info«

Everything You Wanted to Know About Gluten | Presentation Notes from Dr. Tom O’Bryan

March 20, 2012

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I attended an online summit recently centered around all things paleo & anti-inflammatory. It was nothing short of incredible – with many of the top industry leaders giving presentations on the latest evolutionary nutrition news, and doing so for free, it was like college but so much more awesome. I took notes on the gluten… [Read more…]

Is Going “Gluten Free” Enough (Part 2)

December 4, 2011

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A quick update before we decide today if being gluten-free is ‘enough’! Since last post – I moved! I didn’t kill Drew or anyone else, although they likely wanted to end me at a few points along the way – but I’d say it was a reasonable success! We now live about 20 mins drive… [Read more…]

Is Going “Gluten Free” Enough? (Part 1)

November 28, 2011

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Since my last post, the gym is open and running! Now to continue filling it with people who want to get stronger, fitter, faster, better. If you’re someone who wants to learn from pros who know the best ways to get muscles turned on, fat burned off (and kept off), & who can teach you… [Read more…]

Maintaining Blood Sugar | The Gluten Connection

September 20, 2011

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That is a giant gummy bear in the picture. Consuming that would be 1 very bad way to regulate your blood sugar. Let’s talk about another… You probably know that if you eat foods that spike your blood sugar, that’s not good. You may not totally “get” why, but you get the idea…high blood sugar… [Read more…]

Calorie Restriction without Calorie Quality|Destined for Weight Loss Failure

February 20, 2011

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Most people, at some time in their life will try to lose weight. After a baby, after college binge-ing, before a wedding, before a race – at some point – everyone will probably try to shed some weight. And there are thousands of gimmick-y ways to drop that weight – what you don’t think about… [Read more…]

Gluten Intolerance Myths & Facts

December 26, 2010

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With the holidays came at least a few conversations around most dinner tables about exercise, nutrition, and health for the New Year. Here are the top misunderstandings I heard over the holiday about gluten intolerance, and the truth about each of them. Being misinformed is a dangerous thing (think Atkins diet and the ‘all carbs,… [Read more…]

RK Tip of the Week|500 Days of Gluten Free Living…What I’ve learned.

September 22, 2010

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500 days of living gluten free living. I had no idea that mini-milestone was fast approaching, but from Day 1 to today, #500, gluten free eating has gone from “oh, poor you….what’s gluten?” to the “HOT diet trend of athletes everywhere!” Thankfully, gluten free eating is NOT a diet trend like low-carb, sugar-free, etc. It is a real, scientifically… [Read more…]

Glutamine: an amino acid that can offer huge health benefits

June 6, 2010

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I am non-Celiac gluten sensitive. It means I don’t have Celiac disease, but absolutely should not eat gluten if I want to live to my full life expectancy, as a happy, healthy, fit person. There’s a 1 in 33 chance you, yes YOU, are also non-Celiac gluten sensitive, and a 1 in 133 chance you’re… [Read more…]

Modified Food Starch|Gluten Intolerance or not, eat at your own risk

April 6, 2010

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As you know if you read this blog for any amount of time, I am gluten intolerant. Not Celiac level intolerant. Mildly gluten intolerant. And if you read posts here, or have heard me on my soapbox, you know that “mildly gluten intolerant” does not mean it’s ‘more OK’ to allow a little gluten to sneak… [Read more…]

This is why you should learn to bake/cook

February 26, 2010

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Short little post today as I’m heading out the door for the entire weekend to work a screening event with the  Performance Center where I work. Long story short, I’m going to be working a booth to help golfers determine if  they are muscularly imbalanced & if so, how we can help them. Going to… [Read more…]

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